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Serving times, Costs, Ala-Carte Items

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Serving Times, Costs, Ala-Carte Items

Breakfast: served 7:15am-8:30am

  •  $1.95/student ($3.00/faculty)

  • Choice of 3 Breakfast Items: For a breakfast to be reimbursable fruit should be part of that meal.

  • Hot Breakfast served Monday through Friday

  • Ala Carte Items: Fruit, milk, gatorade, propel, bottled water, granola bars and snack chips, and dessert items

    Lunch: $2.85/student    $3.50/faculty

  • 1 Fruit, 1 Vegetable, and 1 Milk included

  • Lunch Ala-Carte Items: May include: milk, sandwiches, bottled water, Gatorade, Powerade, yogurt, baked chip products, Rice Krispie Bar, cereal bars, granola bars, peanut butter & jelly sandwich, homemade dessert, bagel, Gushers, Fruit By The Foot, Simply Chex, ice-cream snacks, fruit juice, additional fruit, additional vegetables, cream cheese, and peanut butter.

    Please direct Questions/Comments to: Tini Van-Oehlertz, R.D. tini.van-oehlertz@piusx.net

    All items subject to change without notice.






Tini Van-Oehlertz, Food Service Director        Inserted ImageOffice Hours: 6:30 a.m. - 3:00 p.m.         Phone: 402-488-0931 EXT. 10154



Pius X • 6000 A St. • Lincoln, NE 68510 • 402-488-0931 • Fax: 402-488-1061

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