Ashley Mejstrik ’14
Honestly working with family is my favorite part of the job!
Honestly working with family is my favorite part of the job!
It has been such a joy having the ability to work for myself and for my dream to be supported by the community.
I always remember baking with my mom and sisters growing up, especially during the holidays.
We started in the restaurant business when I was about 8 years old, but my favorite meals were when we all got together on Sundays after church.
“I grew up always interested in food and wanting to create my own “recipe” for things.”
Distinguished Steward – 2006
Distinguished Steward – 2008
Distinguished Steward – 2006
Distinguished Steward – 2008