-
Mon., May. 06: Breakfast: Grab and Go Only/ No Hot Entrée; Lunch: Beef Tacos with Cheese (20g), Refried Beans (18g), Shredded Romaine, Salsa
-
Tue., May. 07: Breakfast: Carrot Cake Muffins; Lunch: Grilled Chicken Sandwich (25g), French Fries (40g), Veggies (3g)